(Usernames will be kept anonymous when I feel it's needed)
Originally posted by guy
The longest level i played was my cock
Originally posted by S.N.N.
You have 24 hours to vote for #3 (DrTapeworm) or #17 (Lui37). You are voting for JUST the main map, and you will do so by sending me a PM with your vote. In the subject line, please just type "3" or "17" so I don't have to open every single one.
If there is somehow another tie after this, then we'll flip a coin to determine the winner. If the coin lands on its edge, the project is over and the site will be shut down.
Originally posted by ergazoobi rereg
a 9 on my hip
i only feel safe packin heat
mufuckas tryna fuck wit me gona get they ass murked
real g shit
Originally posted by Alcaro
I deem this thread to suck. We remove threads that suck.
Originally posted by guy
Ps do not f****** move into the trash but I will f****** kill you almost forgot do not close this thread I will f****** kill you again plus I'm sorry about that I'm very pissed off when you're doing this I don't care
Originally posted by Sinc-X
Gonna cook lots of healthy Christmas sweets this year, y'all! Featuring my favorite ingredient, butter!
Today I'd like to show y'all how to make my world-famous Fried Butter Balls, because what's better than cooking things with butter? Cooking butter with butter!
2 sticks butter
2 ounces cream cheese
Salt and pepper
2 more sticks butter
1 cup all-purpose flour
7 more sticks butter
1 egg (mixed with 1tbsp butter) , beaten
1 cup seasoned buttered bread crumbs
Butter, for frying
Butter, for garnish
Butter, for coating
Cream the butter, butter, butter and more butter together with a buttered-up mixer until smooth, y'all. Using a very small butter scoop, or butter baller, form 1-inch balls of butter, y'all, and arrange them on a parchment or buttered paper lined butter pan. Freeze until solid. Coat the butter balls in butter, butter, and then butter, y'all, and freeze again until solid (you can throw away all the excess ingredients y'all, those are just for show!).
When ready to fry, y'all, preheat butter in a deep-fryer to 350 degrees F.
Fry that butter y'all for 10 to 15 seconds until just light golden. Drain on buttered paper towels before serving.
I hope y'all enjoy my recipe. Have a merry Christmas, and enjoy your diabetes y'all!
Originally posted by JackBot
Now you have to face reality and ask yourself the one important question: "What the fuck have I been doing the past 3 days?"